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Food Ingredient

Natural Glutamic Acid In Yeast Extract

Some media reports often criticize the use of Yeast extract as a condiment by the food-producing industry because of the presence of amino acid glutamate(glutamic acid). However, amino acid glutamate occurs in all natural protein-rich foods like mushrooms, tomatoes, kelps, soybeans, nuts, meats, and dairy products. Moreover, our body requires

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Solubility
Knowledge Base

Importance of yeast extract for the fermentation industry

Yeasts are microscopic unicellular fungi that can convert sugar into alcohol and carbon dioxide through fermentation. Saccharomyces cerevisiae is the most common yeast used in the fermentation of various foods and beverages such as bread, beer, and wine. Yeasts are also used as food additives, either as inactivated dried yeasts

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Knowledge Base

Some Essential Knowledge You Need To Know About Culture Medium

The selection of the best microorganism media is critical for high product yield. The quality of media is critical because it provides nutrients and energy for microorganism growth. Some important components of microorganism’s culture media The nutrients required for fermentation media are also determined by the type of microorganisms and

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All You Need To Know About Yeast Products In Animal Nutrition
Knowledge Base

All You Need To Know About Yeast Products In Animal Nutrition

Foreword Yeast is one of the oldest microorganisms used by mankind for industrial purposes. Hieroglyphics recovered from archeological digs in Egypt show that as early as 5,000 years ago, yeast was already being applied massively in different kinds of food processing operations. Not too long after, mankind also discovered that

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The Antimicrobial Properties Of The Yeast Cell Wall
Animal Nutrition

The Antimicrobial Properties Of The Yeast Cell Wall

Introduction The yeast cell wall and other yeast-derived products have become quite prominent components of animal feeds, because of their antimicrobial products, and other benefits. Although antibiotics have been very instrumental in bringing animal farming into the modern age, organic products present better options, without any of the toxicity of

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Ruminents
Animal Nutrition

Antioxidant effect of selenium yeast in ruminants

Selenium yeast is one of the trace element-rich yeasts, and it is one of the two sources of selenium available for ruminants. The basis for the various functions of selenium in ruminants is its antioxidant capacity. Organic selenium can be produced by adding appropriate amounts of inorganic selenium to the

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Yeast Hydrolysate
Animal Nutrition

Hydrolyzed yeast as a functional protein source for young animals

The first obstacles of early life For many animals, early life is the most difficult stage. The immune system and intestinal physiology are not yet fully developed – which makes young animals more susceptible to disease. At the same time, young animals need to develop and grow optimally. Feed changes

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vegan food
Food Ingredient

5 Reasons Why to Use Yeast Extract in Plant-based Recipe

According to Mintel, 18% of Global consumers plan to eat no or fewer foods that come from animals (eg meat, dairy) over the next 12 months and 61% of Spanish consumers agree they are striving to get more of their protein from (eg beans, soy). In this scenario, Plant-based diets have been

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Animal Nutrition

The impacts of stress on the early days of life of piglets

Stress is the response of an animal’s body to a stimulus. This stimulus is not always negative. However, when it is associated with a negative situation, a decrease in performance and productivity is inevitable because the animal’s health is affected, especially early in their lives. At birth, piglets are neurodevelopment

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